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Tue, Jun 25

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Thornton Building 2nd Fl. Conf. Rm.

FREE HACCP Training

HACCP Training for Meat Processors & Food Manufacturers. Elevate your food safety practices with our Hazard Analysis and Critical Control Points (HACCP) Training! Join us for an immersive session led by renowned Food Specialist Claude Smith.

FREE HACCP Training
FREE HACCP Training

Time & Location

Jun 25, 2024, 8:00 AM – 4:00 PM

Thornton Building 2nd Fl. Conf. Rm., Thornton Building, 65 E Broadway St, Butte, MT 59701, USA

Guests

About the Event

FReE HACCP Training

for Meat Processors & Food Manufacturers

June 25, 8am-4pm

Thornton Building, 65 E Broadway St, Butte, MT, 59701

2nd Floor Conference Room

Elevate your food safety practices with our Hazard Analysis and Critical Control Points (HACCP) Training! Join us for an immersive session led by renowned Food Specialist Claude Smith. This live, instructor-led class is tailored for meat processors and food manufacturers, providing invaluable insights into FSMA regulations. Discover how your company can benefit from implementing or updating a HACCP Plan to ensure top-notch food safety standards. Don't miss this opportunity to strengthen your operations and safeguard consumer health!

Tickets

  • Free Admission

    June 24, 8am-4pm Thornton Building, 65 E Broadway St, Butte, MT, 59701 2nd Floor Conference Room Elevate your food safety practices with our Hazard Analysis and Critical Control Points (HACCP) Training! Join us for an immersive session led by renowned Food Specialist Claude Smith. This live, instructor-led class is tailored for meat processors and food manufacturers, providing invaluable insights into FSMA regulations. Discover how your company can benefit from implementing or updating a HACCP

    $0.00

Total

$0.00

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